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CULINARY CONSULTANCY

Are you a restaurant or small establishment looking to elevate your culinary offerings? Chef Francesco specializes in authentic Italian cuisine and artisanal bread-making, bringing years of expertise and a passion for quality to help you transform your menu and kitchen techniques.

Whether you want to refine your team’s skills in traditional Italian cooking, explore innovative menu ideas, or improve the preparation and presentation of your dishes, Chef Francesco offers tailored consultancy services designed to meet your needs.

Through hands-on training and personalized guidance, Francesco will work with your kitchen staff to implement new techniques, optimize workflows, and introduce fresh ideas that align with your vision. From perfecting handmade pasta and authentic sauces to mastering the art of Italian bread and pizza, this consultancy is an opportunity to bring the essence of Italy to your establishment.

Let Chef Francesco guide you in creating a menu that stands out and provides your customers with a memorable dining experience.

Contact us today to discuss your goals and learn how Chef Francesco can help your business thrive with the warmth and authenticity of Italian cuisine.

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PRIVATE CHEF

YOUR CHEF, WHEREVER AND WHENEVER YOU NEED

 

Imagine spending your holiday with friends or family while every meal is prepared for you using fresh local ingredients. Chef Francesco offers a private chef service designed for those who wish to enjoy a complete culinary experience during their stay.

Whether it’s a weekend with friends, a family holiday, a work trip, a retreat or a special celebration, we bring the kitchen directly to your home or villa, taking care of every detail so you can simply relax and enjoy the moment.

The service may include breakfasts, brunches, lunches and dinners, adapting menus to the group’s preferences and the style of the stay.

Each proposal is fully tailored: from menu planning and ingredient sourcing to cooking and service; always focusing on fresh, seasonal ingredients and the flavours of Sicilian cuisine. The service may include: meals preparationgrocery sourcing and ingredient selection, and menu planning tailored to the group.

Chef Francesco speaks Italian, Spanish and English, allowing guests from different parts of the world to feel comfortable and fully enjoy the experience. Sharing food, stories and cultures around the table is an essential part of what makes these moments special.

The service is available in Sicily and internationally upon request. Travel, accommodation and logistics will be arranged together with the client.

 

Any food allergies or intolerances must be communicated at the time of booking so that we can handle them with the utmost care.

To ensure the best organization, we kindly ask for booking at least one week in advance. The event is confirmed upon payment of a 20% deposit.

For bookings or enquiries, please contact us on WhatsApp+39 351 979 8867 (Sofía) or +39 351 349 8696 (Francesco), or through the Contact section of the website.

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